In the words of high school musical "What time is it? Summertime! School's Out - Scream and Shout!" Sadly, summertime is now over and what time is it? Time for Lauren to finally, grow up, get a job, and live on her own. I'm currently living in boring old Oklahoma with my parents as I decide on what I am doing with my life. Oklahoma wouldn't be so bad... if I had even just one friend within half a decade of my age. My only friend here, Jessie Babcock, is 15. Her mom is, well, let's just say if Jessie is 15 her mom is atleast half a decade older than me. Anyways, enough of my whining, I need to move already. Point of the blog post is that soon I will be living on my own. I will have no mother to cook my meals, no roommate who is an expert chef (Thank you Rachel Zackrison), and no sister to trade off cooking with (Love you Meredith). I need to learn how to cook real meals.
This is a real request for favorite recipes, don't send me a ton because if you do I will probably disregard them, but if everyone reading will send me a few of their favorites, it would be much appreciated. Send to laurennuttall@gmail.com, or post them as a comment so others can see them. Thank you in advance.
Here is one of my favorite recipes given to me by Rachel.
Title: Chicken Enchilladas - Rachel's Recipe
Description:This is the recipe I've made at beach week the past couple years. Enjoy!
Ingredients:1/4 cup chopped pecans1/4 cup chopped onions2 T. margerine1 4oz can of diced green chili peppers, drained3 oz. cream cheese, softened1 T. milk1/4 t. groud cumin2 cups chopped cooked chicken 12 7-inch flour tortillas1 10 3/4 oz can condensed cream of chicken or cream of mushroom soup1 8oz carton sour cream1 cup milk3/4 cup shredded Monterey Jack or cheddar cheese2 T. chopped pecans
Directions:1. In a skillet, cook pecans and onion in margerine over medium heat til onion is tender and pecans are lightly toasted. Remove from heat, stir in 1 T. of the green chilies.
2. In a medium bowl, combine cream cheese, 1 T. milk, cumin. Add nut mixture and chicken. Spoon onto tortillas, roll up, place seam side down in a greased 3 qt rectangular baking dish. (**I usually put a little bit of the sour cream/cream of chicken mixture in the bottom of the baking dish to keep it from sticking)
3. In a medium bowl combine soup, sour cream, 1 cup milk, and remaining canned chilies. Pour the soup mixture evenly over the tortillas in baking dish. Cover with foil and bake at 350 for about 35 minutes. Remove foil, sprinkle with cheese and extra pecans. Return to oven and bake for 5 more minutes.
************ I find that the filling mixture isn't quite enough. I usually double the "chicken mixture" (cream cheese, pecans and onions, chilies, chicken) to make heartier enchilladas. I also put some cheese inside before I roll them up. Enjoy!
Number Of Servings:6 servings
September 5, 2008
R is for Recipes
Posted by Lauren at 7:53 AM 8 comments
August 26, 2008
B is for Break Dancing
Ok so my little sister is adorable and here is a video of her breakdancing. She LOVES to practice her breakdancing! Sorry for the messy room, I'm currently moving into the upstairs of my parents house.
Posted by Lauren at 10:12 PM 4 comments
July 20, 2008
P is for Pictures (and Parties)
Alli and I at the airport with the welcome home sign she made me.
(Notice the backpack--I really did backpack Europe!)
I love my brother, this shirt is perfect for him!
AD and I at the arcade making tons of dough, well, tickets.
We are so fierce! Yes, we earned 1700 tickets on the Elvis coin machine. That's what I like to call skill.
No worries, I didn't pass up the photo booth! I was slightly confused on where to look and when to pose...
Posted by Lauren at 7:54 PM 7 comments
July 17, 2008
C is for Construction
My blog is now officially under construction. Please let me know if you would like to do my blog design for me or know of places where I can get cute designs. I like the corner on this, but the hot pink and blue are too much.
Posted by Lauren at 10:34 AM 0 comments
July 14, 2008
D is for Dancing
So today I was obsessed with watching dances from SYTYCD and this was by FAR my favorite. It's amazing. Hip hop to Bleeding Heart, and it works! I probably watched it twenty times. Enjoy!
http://www.youtube.com/watch?v=r5mUv3_2Qig
Posted by Lauren at 7:45 PM 2 comments
July 7, 2008
A is for America
That's right. I'm back in America. Home of the free, land of the brave. It's good to be back where everyone speaks English, or at least tries to! I'm excited to be home, but sad my adventures have come to an end. Not to mention I will not longer see my dear friend Heidi who I have spent pretty much every waking morning with since April 30th till July 5th. I realized when I got back how bad I was at keeping in touch via email and updating the blog, as well as journaling. So, I'm either going to be making changes on the blog, or making a scrapbook, which everyone will be welcome to see! If anyone wants a preview of what I did, you can look at Rachel's blog. We weren't there at the same time, but she is there now and keeps it very updated and I have done pretty much all the same things!
Yes I look nasty, but keep in mind that I just backpacked Europe for the past 17 days and I had been traveling for around 22 hours (that includes traveling to airports, waiting time, and flights).
I'm home safely and just chillin in OKC. My four little boys are coming today so our house will be a party for the next two weeks! If anyone wants to visit me, arrangements can be made. :)
Love Lauren
Posted by Lauren at 8:55 AM 6 comments
June 7, 2008
U is for Update
heidi, me, and allie at masada
floating in the Dead Sea
ethiopian women, we let our hair down, literally

ashley, me, dr. seeley, and heidi and qumran
random pic, me and allie overlooking the dome of the rock, mount scopus and the mount of olives, if you look to the top left, the "mormon university" is cascading down the top

and no worries folks, they have diet coke in israel, boo yah
Posted by Lauren at 11:12 AM 7 comments